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High-quality pasta made with 100% Italian durum wheat semolina. Bronze-drawn and slowly dried for a rough surface that perfectly holds every sauce.

The essence of tradition and innovation. A spicy gin with balsamic and citrus notes, enriched by floral hints of iris, chamomile and a touch of Habanero.

Chinese 'Silver Needles' white tea, one of the rarest in the world. Produced in Fujian from perfect spring buds. Clear infusion, flowery aroma and sweet persistent aftertaste.

Thin slices of black summer truffle immersed in fine extra virgin olive oil. Ready to use to enhance risottos, eggs, and bruschettas.

Farfalle made with 100% Italian wheat. Bronze-drawing ensures a rough and porous surface, ideal for holding any seasoning.

Liquid gold from the earth meets premium Extra Virgin Olive Oil. A noble condiment, enriched with real pieces of white truffle for an enveloping sensory experience.

The essence of the Apulian sun in a thick and velvety texture. A tribute to Mediterranean purity, designed for those who demand excellence in quick cooking.

An emerald jewel from the Sicilian land. This artisanal cream captures the pure essence of pistachio in a velvety and noble texture. A sweet emotion born from slow processing.

An architecture of Mediterranean flavors in perfect sweet and sour balance. Golden eggplants and selected vegetables blend in a timeless recipe, the vibrant soul of Sicily.

A scarlet essence of pure energy. This extra jam captures the intense and slightly acidic taste of pomegranate. A perfect balance between natural freshness and sophisticated sweetness.

A surprising encounter between the sweetness of raisins and the lively flavor of onion, enclosed in a crunchy tarallo that conquers from the first bite. Perfect for tasty aperitifs or as a snack.

High-quality pasta made with 100% Italian durum wheat semolina. Bronze-drawn and slowly dried for a rough surface that perfectly holds every sauce.

The essence of tradition and innovation. A spicy gin with balsamic and citrus notes, enriched by floral hints of iris, chamomile and a touch of Habanero.

Chinese 'Silver Needles' white tea, one of the rarest in the world. Produced in Fujian from perfect spring buds. Clear infusion, flowery aroma and sweet persistent aftertaste.

Thin slices of black summer truffle immersed in fine extra virgin olive oil. Ready to use to enhance risottos, eggs, and bruschettas.

Farfalle made with 100% Italian wheat. Bronze-drawing ensures a rough and porous surface, ideal for holding any seasoning.

Liquid gold from the earth meets premium Extra Virgin Olive Oil. A noble condiment, enriched with real pieces of white truffle for an enveloping sensory experience.

The essence of the Apulian sun in a thick and velvety texture. A tribute to Mediterranean purity, designed for those who demand excellence in quick cooking.

An emerald jewel from the Sicilian land. This artisanal cream captures the pure essence of pistachio in a velvety and noble texture. A sweet emotion born from slow processing.

An architecture of Mediterranean flavors in perfect sweet and sour balance. Golden eggplants and selected vegetables blend in a timeless recipe, the vibrant soul of Sicily.

A scarlet essence of pure energy. This extra jam captures the intense and slightly acidic taste of pomegranate. A perfect balance between natural freshness and sophisticated sweetness.

A surprising encounter between the sweetness of raisins and the lively flavor of onion, enclosed in a crunchy tarallo that conquers from the first bite. Perfect for tasty aperitifs or as a snack.
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Company Name: SOBEK IBIZA&DRINK SL (Limited Liability Company)
NIF: B21918248
Registered Office: Avenida Pedro Matutes Noguera 107, 1º, 07800 Eivissa (Illes Balears), España
CNAE Activity: 5611 Restaurants
Phone: +34 638 470 151
Email: info@sobekibiza.com
Access to this website implies acceptance of the terms of use described in this section. We reserve the right to modify the contents at any time.